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Prawn 🍤 Momo || Juicy and Tasty prawn Momo Recipe || Episode 14 || How to make Momo We all need 👇🏻 Ingredients: - For the dough: - All-purpose flour (white and pink dough) - Beetroot extract (for pink dough) - For the filling: - Large prawns - Chopped onions - Spring onion leaves - Coriander leaves - Ginger-garlic paste - Soya sauce - Salt - Hot oil Instructions: 1. Prepare two-color dough: white and pink (using beetroot extract). 2. Make prawn keema and mix with chopped onions, spring onion
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This Fish, Prawn & Cheesy Potato Pot pie is the ultimate hack for any night with @potato_utopia cheesy gratins the perfect base to make this classic without the fuss but all the flavour! 4 pieces @potato_utopia Cheesy Gratins 200g diced salmon 200g diced white fish 150g diced prawns Large handful flat leaf parsley, roughly chopped Handful dill, roughly chopped Zest 1 lemon Salt & pepper 1 30cm sheet puff pastry 1 egg yolk Method Preheat oven to 220C. Defrost the Gratins and mix with a fork. Add
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hot black tea in a transparent cup, there is steam, large tea leaves on the background of green foliage in nature. Cup with tea on table over mountains landscape with sunlight. Beauty nature
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Steamed Prawn with Ginger Recipe How about an 8-minute steamed prawns recipe that will deliver the juiciest prawns? This is how to cook prawns so that it is sweet and tender! Ingredients ↓ Seasoned with ginger, this dish highlights the freshness, tenderness and sweetness of the prawns. This is a recipe you shouldn't forget! Enjoy! Ingredients: 7 pieces of large prawns 1 tsp of Shaoxing wine/Chinese cooking wine 1/4 tsp of sesame seed oil 1/4 tsp of pepper 1/4 tsp of salt Thumb size of ginger 1/2
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