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🔥 Introducing our new Portuguese BBQ Basting. The Perfect match for our whole chicken feed. Limited time only. | Oporto
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60-minute BBQ ribs are all you need for dinner today 😋 INGREDIENTS: - ⅓ cup coarse salt - ¾ cup brown sugar - ¼ cup freshly ground pepper - ½ cup paprika - 2 tablespoons onion powder - 2 tablespoons garlic powder - 1 teaspoon cayenne pepper - 1 bottle BBQ sauce - 2 racks pork spare ribs DIRECTIONS: - Preheat grill to 375 degrees. - Prepare dry rub in a small bowl by mixing all the dry ingredients together until well-incorporated. - Remove membrane from back of the ribs. Coat ribs evenly in prep
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𝙁𝙄𝙇𝙄𝙋𝙄𝙉𝙊 𝘽𝘽𝙌 𝙋𝙊𝙍𝙆 𝘽𝙀𝙇𝙇𝙇𝙔 𝙎𝙆𝙀𝙒𝙀𝙍𝙎 One of my favorite ways to cook any skewers is with this Filipino B…
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