Nov 13, 2024 · Blanch the lightly salted beet greens, drain well, and chop coarsely. Heat olive oil in a large skillet, then add the garlic and crushed red pepper. Stir in the greens until they're …

Nov 14, 2024 · Beet greens are the leafy tops of red or golden beetroots, and they’re totally edible! Enjoy these garlicky sauteed beet greens as a side, on a sandwich, or in pasta and …

May 20, 2025 · Learn how to cook beet greens so that you get the best easy side dish. The green leaves and scarlet stems are deliciously tender in minutes.

Sep 29, 2025 · Here's how to go about it: Prepare an ice bath: a bowl of cold water and ice. Submerge the greens in boiling water for one minute. Remove the hot greens with tongs or …

Mar 7, 2024 · Add the beet greens to the boiling water and cook for 3-5 minutes until wilted and tender. Drain the cooked beet greens in a colander and rinse briefly under cold water to cool …

Nov 2, 2025 · Add the beet greens, gently toss in the onion mixture so the greens are well coated. Reduce heat to low, cover and simmer for 5 to 15 minutes until the greens are tender.

Feb 17, 2025 · If your beets come with greens attached, don't trash them. Here's why you'll want to enjoy these silky green leaves and their ruby stems, and how to use them raw or cooked.

Heat a splash of olive oil in a large skillet over medium heat. Add the garlic and chopped stems and cook, stirring, for 1 minute. Next, toss in the greens, season with salt and pepper, and …

Oct 21, 2024 · These sautéed beet greens are a flavorful and tasty side dish that comes together quickly with just a handful of ingredients. This is such a delicious recipe to make the most of …

Sep 5, 2025 · Discover delicious ways to cook with beet greens! From sautés to soups, learn how to turn it into a flavorful part of any meal.