Gordon Ramsay’s profiteroles are legendary—but can they be even better? I’m tweaking the choux pastry, cream filling, and ...
You tell yourself you'll just have one, but then you spot another flavor, and suddenly you've tried half the tray. The best ...
Balls of choux pastry are filled with vanilla bean ice-cream and covered in a rich chocolate sauce. A decadent treat! makes For the choux pastry, preheat the oven to 200°C. Combine water, milk, sugar ...