Crispy Lake Erie perch, hearty walleye, and a laid-back lakeshore feel make this Port Clinton favorite worth the stop.

Savor the taste of tradition at Ohio's top perch and walleye fryers, where each dish captures the essence of local flavors ...

Serves 2 people #recipe #fishfry As always until next time, good luck and good fishin'!

In many parts of the country, surf anglers are always looking for the biggest and baddest players. Striped bass are a great example on both U.S. coasts. But in the West, surf perch offer year-round ...

Put the oil in a pan and fry the onions until golden brown. Using the same oil, fry the potatoes until they have a good crust on the outside, then keep them aside. Cut the fillet steak into cubes and ...

Ohio sits right on the edge of Lake Erie, which means fresh fish is practically a birthright around here. Lake perch, with its delicate flakes and golden crust, has become the unofficial state comfort ...

Some meals are worth putting miles on your odometer. The Great Lakes Yellow Perch dinner at Smugglers’ Wharf in Erie, Pennsylvania is exactly that kind of transcendent experience—one that justifies a ...

Don’t let their elegant fancy-restaurant flavors fool you. Pan sauces can spell survival for time-challenged cooks. They take about 17 minutes, start to finish, and that includes the time it takes to ...

Two Fillets restaurant in North Naples has permanently closed. Phelan Family Brands will replace it with a new Mexican restaurant called Caimàn Cantina. The new restaurant is a return to the Phelan ...

Hello again, This week we have a quick video for you on two different methods to fillet / clean perch. Both fillet methods get you perfectly boneless perch fillets, ready for the BBQ or frying pan. Be ...