If high spice levels don't make you flinch, you're in luck. These 14 restaurants have the heat you seek. Get your pen ready ...

Spicy food can be a delicious thrill ride worth sharing with friends, and people all around the world agree. So popular is spicy food around the globe that there are probably some incendiary dishes ...

As we approach winter — and all the illnesses that come with this time of year — many Americans are looking for proactive measures to protect their health. Between loading up on citrus fruits and ...

Innovative North American gummy brand Huer Foods Inc. teams up with Frank's RedHot® for a candy creation that's as bold as it is delicious VANCOUVER, BC, Nov. 17, 2025 /PRNewswire/ - Get ready for ...

Don’t take a licking from spicy food. A team of researchers in China claims to have created an artificial “tongue” that can quickly detect spice levels in their food — and they used a well-known ...

The appearance of a hot sauce or pepper doesn’t reveal whether it’s mild or likely to scorch someone’s taste buds. So, researchers made an artificial tongue to quickly detect spiciness. Inspired by ...

This transparent square acts like an artificial tongue, reacting to capsaicin and similar pungent compounds in proportion to a food’s spiciness. The appearance of a hot sauce or pepper doesn’t reveal ...

Shelley Mitchell does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...

From shifting Scoville levels to chef preferences, here’s why 'make it spicy' misses — plus smarter ways to order, tweak at the table, and recover. Darron Cardosa is a food service professional with ...