Mix sugar and milk on low heat till the sugar dissolves and the milk thickens. Cook until the mixture becomes thick and ...
Benefits of Adding Besan to Chapati: Want to make your rotis healthier? Add a little besan to the dough for extra nutrition and a delicious nutty flavour. Read Time: 4 min Adding 10-20% besan to ...
Besan ka sheera, a traditional North Indian winter dessert made from slow-roasted gram flour and ghee, offers warmth and nourishment. Its nutty aroma, rich texture, and seasonal ingredients make it a ...
The nip in the air during winters often results in cough and cold. And that's when the magic of Besan ka Sheera helps. In Ayurveda, Besan ka Sheera is considered a warm, nourishing remedy that helps ...
Pista barfi is a classic sweet recipe that can be made for festivals, special occasions, or even every day. These handcrafted treats are simple to prepare. They have a long shelf life and can be ...
Karnal, Haryana: Imagine barfi or sandesh shaped like the iconic Doordarshan logo, or even like a rabbit, fish, or star. The National Dairy Research Institute (NDRI) in Karnal is now working to turn ...
In the heart of every Indian kitchen, the aroma of roasted besan (gram flour) brings back the warmth of family gatherings and festive moments. My grandmother would prepare besan burfi during the ...
Film producer Siddharth Roy Kapur recently spoke about the strategy of releasing films on a limited number of screens and addressed Anurag Kashyap’s disappointment over Dev D receiving such a release.
The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is ...
Khaja, an exotic delicacy in eastern India, is not just another Diwali treat. In Odisha, it’s also part of the Mahaprasad at Puri’s Jagannath Temple. Anarsa is another Diwali favourite, especially in ...
It’s that time of the year when the air fills with the scent of marigolds and homes shimmer with diyas. It is also the time when families and friends get together and celebrate with something as ...
Laddu, Karangi (Bhujia), Shankarpale, Kajukatli are one of the common sweet items that we make at home. But this Laxmi pujan if you want to try something different. If you are bored eating same sweet ...
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