Despite a ceaseless battle against government censors, he was celebrated as one of his country’s greatest auteurs, winning ...
Here's a look at all the South Park characters available in Fortnite and information on how to obtain them. The first part of ...
Dr. Robby is insistent in the season 2 trailer that Dr. Al-Hashimi is “just covering while I go on my little sabbatical,” but ...
The party season brings the need to look your best, but it also presents certain skincare challenges. You will get in the festive spirit, which can make you stay awake for too long hours, and pile on ...
Benefits of Adding Besan to Chapati: Want to make your rotis healthier? Add a little besan to the dough for extra nutrition and a delicious nutty flavour. Read Time: 4 min Adding 10-20% besan to ...
Besan ka sheera, a traditional North Indian winter dessert made from slow-roasted gram flour and ghee, offers warmth and nourishment. Its nutty aroma, rich texture, and seasonal ingredients make it a ...
The nip in the air during winters often results in cough and cold. And that's when the magic of Besan ka Sheera helps. In Ayurveda, Besan ka Sheera is considered a warm, nourishing remedy that helps ...
Pista barfi is a classic sweet recipe that can be made for festivals, special occasions, or even every day. These handcrafted treats are simple to prepare. They have a long shelf life and can be ...
Karnal, Haryana: Imagine barfi or sandesh shaped like the iconic Doordarshan logo, or even like a rabbit, fish, or star. The National Dairy Research Institute (NDRI) in Karnal is now working to turn ...
In the heart of every Indian kitchen, the aroma of roasted besan (gram flour) brings back the warmth of family gatherings and festive moments. My grandmother would prepare besan burfi during the ...
Film producer Siddharth Roy Kapur recently spoke about the strategy of releasing films on a limited number of screens and addressed Anurag Kashyap’s disappointment over Dev D receiving such a release.
The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is ...