New, high-tech methods might be an option for yield grading beef, a change that companies like Agri-Beef say will provide ...

The Five Area fed steer price was $196.80 to open 2025 and was $227.96 on December 19. Beef cow harvest is 18% lower than ...

As you watch grocery inflation cool on paper, the sticker shock in the meat aisle tells a different story. Beef has become ...

The marketplace, from the cattle producer all the way to the consumer, is fundamentally broken, and the only time it ...

The Ohio Beef Council and the Ohio Cattlemen’s Foundation, in partnership with The Ohio State University Animal Science ...

Illinois is a top agricultural state, generating billions of dollars annually, but even where stalks of corn and acres of ...

Troy Hadrick and his family have been selling direct to consumer beef across South Dakota, and now can utilize the Certified ...

With intense marbling, deep umami, and new certification measures, American Wagyu is giving diners a fresh way to enjoy ...

Plant closures and rising global competition create new hurdles for U.S. beef producers seeking stable export markets.

According to the experts, these lesser-known cuts of beef boast spectacular value and flexibility, and have the potential to ...

Whether you have been working in the beef industry for decades or just started recently, the ability of this highly diverse group of people to evolve swiftly and efficiently may ...

Tyson Foods is closing its beef plant in Lexington, Neb., laying off 3,200 workers next month in a town of just 11,000 ...