CAMPOBASSO, Italy—Your favorite Italian-origin fusilli and macaroni are poised to disappear from U.S. supermarket shelves. Italy’s biggest pasta exporters say import and antidumping duties totaling ...

Mey Rude is a journalist and cultural critic who has been covering queer news for a decade. The transgender, Latina lesbian lives in Los Angeles wi ...

As promised in the last video where we prepared the ORECCHIETTE pasta, today with the same dough, so only water and flour (without eggs) we prepare the handmade FUSILLI pasta using the iron for ...

It’s one of the most anticipated restaurant openings of the year. Marea has been in New York for 15 years and has gained quite a reputation. Its recent opening in Beverly Hills is already drawing a ...

The opening date of a hotly anticipated all-day restaurant, delicatessen and Italian cocktail bar set to open in Manchester city centre has been revealed. Located on Quay Street, opposite the Opera ...

Behind the scenes at Pazzo Pastaria, it's all hands on deck with the Archer family for pasta, bread, dressings, sauces and desserts made from scratch. But it's not just the food that has earned the ...

I absolutely adored my trip to Italy two years ago but, thanks to the ever-rising cost of living, I sadly won’t be booking another holiday to the Amalfi Coast anytime soon. However, with a wealth of ...

Frank Mathmann receives funding from the Inclusion in Disability Grant, the Australian Retailers Association, and his PhD students receive several top-up and full PhD scholarships from CSIRO. Gary ...