From traditional steakhouses to hidden gems, here are a handful of the best restaurants to a enjoy a steak dinner in the ...

In 2016, just a year after Louisville restaurateur Kevin Grangier opened the grand spectacle, Food Network named Le Moo one ...

Here are the best New Year's dinner recipes you must try to ring in 2026, whether you are hosting a party or an intimate ...

Most of us reach for garlic without really thinking about it. We peel a clove, chop it up, toss it into a pan, and move on.

According to the Nature Conservancy, some 10 million live Christmas trees end up in landfills every year. There are options ...

The expert insists that letting these ingredients sit for 10 minutes before they hit the heat can supercharge levels of a ...

The expert insists that letting these ingredients sit for 10 minutes before they hit the heat can supercharge levels of a ...

Treat the family to this juicy, delicious rosemary and garlic crusted pork loin with butternut squash and potatoes (see ...

Remember these tips from Genevieve Ko, a senior editor for NYT Cooking, when you make your next batch of holiday cookies.

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

In 2016, just a year after Louisville restaurateur Kevin Grangier opened the grand spectacle, Food Network named Le Moo one of America's top 25 best places for steak in 2016 and it's still a go-to in ...

The key to this approach is to stud the meat with ‘bouquets’ made of rosemary sprigs, slivered garlic and anchovies — yes, anchovies.