The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
Experts say meat, eggs and dairy products remain safe to consume if handled and cooked properly, with good kitchen hygiene ...
Out of at least 74 food establishments in Nueces County, these 10 scored the lowest in 2025. When was the last time you ate ...
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
The human digestive system has a dual nature of being tough and very delicate at the same time. Each food piece that we eat ...
Packages of ground beef that were distributed in six states are being recalled for concerns of E. coli contamination.
The Holland Sentinel publishes regular reports on “priority” violations — ones that could directly lead to contamination of food or increase the risk of transmitting a foodborne illness, as well as ...
Fix It Homestead on MSN
Norovirus is spiking again and the cleaning step that actually matters
Norovirus is roaring back in seasonal waves, and the usual quick spritz of cleaner or pump of gel on your hands is not enough ...
The Beaumont Enterprise on MSN
Restaurant inspections: Cleanliness and temperature issues in Beaumont
A common problem noted in restaurant inspection reports is ice machine buildup. This is marked as a level three demerit, ...
Pesticide safety is extremely important. If the directions on the label are followed, both the applicator and the environment ...
Eight St. Johns County restaurants had double-digit violations in the second week of December, according to state reports. In ...
Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback