Check meal-planning of your to-do list this month with these high-protein, Mediterranean diet lunches—from simple salads to ...

There are a lot of components that make a Thanksgiving meal feel like a true feast, and just as we always have turkey on the ...

Urfa dusted beets from Local Three Kitchen & Bar require home cooks to make three components, but each part of the recipe can ...

These are EatingWell editors’ favorite recipes, from sides to dinners, and chosen for their reliability, deliciousness and ...

These tasty breakfast recipes all have no added sugar, which can help decrease the risk of chronic diseases like inflammation ...

Soup season is officially here, and there’s something comforting about returning to bowls we know and love. As the weather ...

Chef Marcus Twilegar is using his exposure to various cultures, ethnicities and food to form the menu at the new Cherryfish ...

This quinoa salad balances earthy roasted vegetables with fresh greens and creamy goat cheese, all tied together by a simple ...

Canned cranberry jelly transforms into a glossy stir-fry sauce that coats chicken and green beans for a dish reminiscent of ...

Nosrat, who rose to fame on the heels of her James Beard Award-winning cookbook and Netflix series, “Salt, Fat, Acid, Heat,” would look forward to a syrup-showered waffle tower every Saturday morning ...

Preheat the oven to 350 degrees. Combine the cumin, caraway and mustard seeds in a small skillet and heat over low heat until fragrant. Remove from the heat and allow to cool completely before ...

If you want to relax and create mouth-watering masterpieces or challenge your friends to some kitchen chaos, the wonderful world of cooking and restaurant games doesn't disappoint. We've rummaged ...