Many of those families get their cakes from Paul’s Pastry Shop in Picayune. “I’ve been a part of Paul’s, probably about 35 ...

With over 60 years of baking under his belt, 89-year-old pastry chef Yasuo Ono has a tried-and-true recipe for success: k ...

Country Oven is celebrating the New Year with special cake discounts and a free dosa batter offer at select outlets. Founded ...

A Morecambe bakery is savouring the sweet taste of success after winning a top award. Carter’s of Torrisholme has been ...

Sprinkles Cupcakes shutters stores nationwide as dessert culture evolves. From the Cupcake ATM era to Gideon’s Bakehouse and ...

The Stories Behind the Menus, Rings, and Cakes That Matter Weddings are one of the few moments where food, design, and emotion all collide.” — Christina Cates, Show Host NYC, NY, UNITED STATES, ...

More than a dozen workers at a traditional Japanese sweets shop in Fukuoka City, western Japan, are busy making mochi rice ...

For Epiphany 2026, Maison Caffet is unveiling two unique takes on the king cake: the Pomm'Envoûtée, featuring apples and ...

The boutique chain’s co-founder, Candace Nelson, said that the business had ceased operations at year’s end. It was sold to a ...

For over a decade, the innovation accelerator has guided South-east Asia’s SMEs through transitions Read more at The Business ...

The Holy Cannoli doughnut ($7) is stuffed and topped with homemade cannoli cream, along with some crushed cannoli shells and ...

Sprinkles, the iconic California cupcake company, has announced a “winding down”of operations at its remaining 15 retail ...