Cast iron cookware is notoriously hard to clean, which is why every chef we spoke with recommended the Lodge Pan Scrapers and Lodge Scrubbing Pad to remove charred and stuck-on food.

Strong household cleaning products are often too aggressive to use on stainless steel. "Chlorine-based cleaners can corrode stainless steel by attacking its protective chromium oxide layer, leading to ...

After smoking more than 115 pounds of pork shoulder (plus chicken breasts, salmon, corn and pork chops), we feel confident ...

Eggs easily absorb materials found on a cooking surface. Due to that, it is important to avoid preparing your eggs on these cooking surfaces, as it could lead to health risks.

Pros and cons of popular cookware options. Choosing the right cookware is more than just a matter of convenience, it can influence the taste of your food and even your health. Walk into any kitchen ...