This has been a harrowing year for South Florida restaurants. From Lucille’s American Cafe in Weston to Loch Bar in Boca Raton, diners have said goodbye to scores of time-honored eateries, and if you ...

Tucked away in the tiny hamlet of Kingston, Idaho, The Snake Pit serves up a chicken fried steak so magnificent it might just bring a tear to your eye—all inside a historic log cabin that’s been ...

Tokyo is not just neon lights and bustling streets; there's a hidden charm waiting to be discovered for less than you might ...

Harsh lighting, piles of rubbish and empty stalls - you would be forgiven for thinking you'd stumbled into a backstreet ...

Even before getting into the emerging minefield of videos generated by artificial intelligence, there was always uncertainty ...

It’s sizzling away in the kitchen of Lori’s Diner, a 1950s time capsule nestled in the bustling heart of San Francisco, where the chicken is crispy, the atmosphere is nostalgic, and nobody’s going to ...

Developed after years of research to replicate chicken’s flavor and texture, the product is part of Eat Just’s push to make sustainable protein options mainstream for everyday shoppers. Eat Just is ...

Burmese pythons are an invasive species in Florida, causing significant declines in native small mammal populations. Originally introduced through the pet trade, the wild python population in the ...

When Texas children were going hungry, Chicken Salad Chick was the first restaurant to step up. The Georgia-based sandwich chain known for its 16 kinds of chicken salad, egg salad and pimiento cheese ...

James is a published author with multiple pop-history and science books to his name. He specializes in history, space, strange science, and anything out of the ordinary.View full profile James is a ...