Pecan pie flavors are a classic favorite, but not everyone has the time or patience for the traditional recipe. That’s where easy, no-fuss desserts come in, offering the same rich, nutty goodness with ...

Pecan recipes have a special way of bringing people together around the table. From sweet pies to savory dishes, they often end up being the ones family members request the most during gatherings.

This year, we published hundreds of recipes, everything from beautiful gelatin molds to fresh pastas with homemade ...

You don't need to turn on your oven to whip up these tasty, no-bake desserts. They're perfect for everything from ...

A memorable culinary moment occurred while I was living in Austin, Texas. I was talking about pecans when I was interrupted mid-sentence by a co-worker who over-heard the conversation. “It’s puh-khan, ...

Pecan Pie Dump Cake takes the prize for our most popular recipe this year, and it’s one our readers have enjoyed sharing with their family and friends.

These delicate espresso shortbread cookies — a simple recipe with not too many ingredients — strike the perfect balance of coffee and brown butter. The brown butter has just enough caramel-y oomph to ...

Andrea Potischman says she’s “a bit of a cookie fanatic” despite being a former chef who leans more savory than sweet. “I love reimagined classic cookies,” she says, and this is a modern take on a ...

If baking a picture-perfect pie crust is your culinary Achilles heel, here are four ways to help you master the art this holiday season.

‘Tis the season for cookies, and every day until Christmas, Star journalists are taking turns baking a recipe from the Star’s extensive archives. Follow our holiday baking adventures here, or get the ...

Consider the effortless elegance of the quiche, then take it a few steps further. Substitute the traditional pie crust for a base of creamy, tender new potatoes baked until golden and crispy. Not only ...

Citrus-Coconut Shortbread Coins Toasted coconut and bright citrus balance each other beautifully in these slice-and-bake cookies. For the most even and elegant results, make them with the OXO Slice ...