At a time when Americans are increasingly questioning where their food comes from, new USDA data reveals a timely story: ...

A first-of-its-kind academic analysis looks at labor rates and current autonomous solutions to spur a discussion on the ...

Elizabeth Hodges reflects on her FFA experience and wishes she had focused more on building relationships than winning ...

What do Doritos and soil health have in common? More than you think. See how one company is backing farmers to help ...

From ice skating to tubing to playing indoor laser tag or seeing fine art, there's much to do in the Manitowoc area over the ...

The massive tax and spending law signed in July halts a federal incentive for residential solar, and homeowners and ...

Kent Bamford with Bamford Feedyard in Haxtun, Colo., and Bob Foote with Foote Cattle Company in Bucyrus, Kan., are the 2026 inductees in the Cattle Feeders Hall of Fame. Honorees will be recognized at ...

Now more than ever, people want to know where their food comes from. National conversations often center on “Big Ag” and ...

Tyler Stafslien is a fourth-generation farmer who’s worked his family’s land in central North Dakota for about 20 years.

Wisconsin Farmers Union members, delegates, and guests gathered for the organization’s 95th Annual State Convention.

U.S. winter getaways can be a risky business for sun-seekers, with many parts of the country prone to deep freezes and ...