Bull fertility must be evaluated over time using breeding soundness exams, observation during the breeding season and herd ...

As beef-on-dairy enters a new era, feedlots like Blackshirt Feeders are looking more toward dairies to keep their pens full.

Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains in efficiency and ...

The U.S. cattle business just absorbed a brutal one‑two punch: a sudden tariff reversal that stripped roughly $100 of value ...

The Busch family also records individual udder scores at calving. When tagging the calf, they observe and score the cow’s ...

USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes that made us stop ...

Partnering with ranchers across the Midwest, Lone Creek Cattle Company has built its reputation around a unique breed of ...

The Ohio Beef Council and the Ohio Cattlemen’s Foundation, in partnership with The Ohio State University Animal Science ...

American Wagyu is a fast-growing category of richly marbled U.S.-raised beef. Here’s how it compares to Japanese Wagyu, what ...

Troy Hadrick and his family have been selling direct to consumer beef across South Dakota, and now can utilize the Certified ...

Plant closures and rising global competition create new hurdles for U.S. beef producers seeking stable export markets.

Whether you have been working in the beef industry for decades or just started recently, the ability of this highly diverse group of people to evolve swiftly and efficiently may ...