Rolled oats and old-fashioned oats are the same, so you can use them interchangeably. Instant oats are convenient but not ...

Oatmeal lovers, rejoice! When it comes to selecting the healthiest Quaker Oats, there's more wiggle room than you might have ...

Tamar Adler, chef and author of 'Feast On Your Life', writes about food as a daily practice of care rather than obligation.

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

PHILADELPHIA (AP) — Do Quakers quake? Do Quakers eat Quaker Oats? Are Quakers still around today? These are some of the questions that visitors often ask at the Arch Street Meeting House in Old City ...

Quaker Square is set to reopen as a hotel. The distinctive round rooms were created from the former quaker oats factory's silos. Quaker Square has been empty for the last several years, with the new ...

Old-fashioned oats are a whole-grain food used mostly for breakfast and baking. These oats include the nutrient-rich germ and the bran, which is very high in fiber. Old-fashioned oats have a ...

Quaker Oats has had people starting their day right for nearly 150 years — so maybe it's no surprise that the company sometimes finds itself in hot water... Dozens denied oath of allegiance at ...

Savory oatmeal gives the healthy breakfast classic a flavorful twist, turning a simple bowl of oats into hearty comfort food. Cooking oats in broth instead of water or milk adds rich umami flavor and ...

Midwest farmers are conducting trials to grow food-grade oats, traditionally sourced from Canada. Growing oats offers environmental benefits, such as improved soil health and water quality, compared ...