Learn how to make Freshwater Mussel Dinakdakan, a classic rural pulutan enjoyed in many Filipino countryside communities.

Foodie Bethany Gaskin demonstrates how to properly boil mussels, potatoes, corn, and eggs. Hundreds of residents signed up ...

Garlic, white wine, and a mix of fresh Italian herbs make the perfect base for our simple yet sophisticated spaghetti with ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

Mussels are usually eaten whole. Eating in one bite is normal and polite. Shells are part of the eating process. Keeping ...

Tiny animals like oysters, mussels, zooplankton, and insect larvae filter debris and algae to keep lakes, rivers, and seas clear.

Ringing in a new year is an exciting time for celebrations and remembrances. It's also a great excuse to make an elegant meal ...

Cioppino is a classic San Francisco seafood stew that dates back to the 1800s, when Italian and Portuguese fishermen would ...

Invasive mussels hitching a ride on watercraft received a less-than-warm welcome from strong and free Alberta over the summer. In 2025 the province became the first in Canada to make inspections ...

From crab legs to shrimp and sushi, these Ohio all-you-can-eat seafood buffets are locals’ favorite spots worth the drive.

At the end of December, we can't help but look back at what ended up getting the most clicks and views these last 12 months.