A tasty holiday dinner that's yummy year round. What You Need: 1 duck breast 1/2 cup port 1 cup low sodium duck or chicken ...

Spicy Pepper Steak...again! All properties concerning the food in this video is property of Nintendo. For Marinade: 3 tbl ...

After 50 years in the kitchen, the celebrated chef dishes on industry pile-ons, the lost art of handwritten menus, and the ...

Make a richly layered cassoulet in just one day with this smart, efficient method that preserves classic French flavor while also using practical, time-saving techniques. This streamlined cassoulet ...

Butternut squash is a staple this time of year, but how do you cook it? Though it can seem like an intimidating vegetable, especially if you’re unfamiliar with it, it’s something even home chefs can ...

Chopping broccoli and letting it rest for 30–90 minutes before cooking helps maximize sulforaphane formation. Gentle cooking methods like steaming (up to five minutes) preserve more nutrients than ...

Homemade jerky is a staple with a lot of hunters. Deer, antelope, moose and elk all make excellent jerky. Surprisingly, geese ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

Charlotte’s first Taco Roos, a Cook Out spinoff, was set to debut at 9615 N. Tryon St., according to Mecklenburg County permits filed in 2023 and last year. It would sit across from an existing Cook ...

Courtney Cook Bales is certainly not the first person to eat a baked sweet potato whole — nor even to stuff hunks of cheese into a baked sweet potato then eat it whole — but she sure makes you want to ...

FLORHAM PARK, N.J. -- The New York Jets' quarterback situation is so dire that they might be forced into something they haven't done in over half a century. Start an undrafted rookie. With Tyrod ...