Chickpea curry is one of the most loved vegetarian meals around the world. Known for its warm spices, rich texture, and ...

Mushroom pulav is a simple South Indian one-pot rice dish made with mushrooms, mild spices, and vegetables. It offers steady energy, and nutritious ingredients. Mushroom pulav is a well-loved South ...

Controversial British-American influencer Andrew Tate has once again sparked outrage online, this time for a racist remark aimed at Indian women. Andrew Tate is a former professional kickboxer but is ...

A warm, comforting bowl of sambar dal can instantly bring the taste of South Indian to your plate. This quick recipe combines soft dal, fresh veggies and a blend of aromatic spices into a flavourful ...

One-pot meals offer quick, comforting dinners with minimal cleanup. These recipes help busy Indian families prepare wholesome meals in under 30 minutes. One-pot meals are a lifesaver for anyone ...

If you are an egg lover, then this South Indian-Style Egg Curry is for you! Made with the goodness of curry leaves, mustard seeds, and sambar powder, this egg curry has a subtle sweetness that comes ...

Worcestershire sauce. The first time I heard of this confusing word was while walking in a supermarket aisle mainly filled with tomato sauce, ketchup, mayonnaise, thousand island, you name it, it’s ...

The first snow of the season tends to jolt me a bit, triggering an almost primordial urge to entomb myself in sweatshirts and essentially hibernate while racking up a heating bill that would rival the ...

Clockwise from top left: author Vijaya Selvaraju, "the best" butter chicken, Amritsari chole (chickpea curry) and easy mixed vegetable samosas. AUTHOR PHOTO BY MEMORIES MEDIA/FOOD PHOTOS BY TANYA ...

Vijaya Selvaraju is on a mission to make Indian dishes a reality any day of the week You can save this article by registering for free here. Or sign-in if you have an account. Reviews and ...

Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. In her review last year of the chic new ...