Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

Cholera, a severe bacterial infection that causes diarrhea and kills if untreated, can be defeated with a diet high in ...

Salmonellosis is nothing to joke about -- which is why food companies and government institutions take it seriously, to the ...

“Today marks a decisive change in federal nutrition policy,” the health secretary, Robert F. Kennedy Jr., said at a briefing ...

New guidelines for healthy eating say Americans should eat more whole foods and protein, fewer highly processed foods and ...

Inspectors visited over 80 restaurants, lounges and other establishments serving food in Muscogee County last month.

Waterborne diseases are rising progressively because of usage of unsafe drinking water, poor sanitation and altered weather patterns. Doctors caution that basic daily hygiene and food safety can ...

Early identification of typhoid and prompt medical aid can lead to a significant recovery. Learn what early-stage symptoms ...

The nutritional value of powdered flax seeds stems from their omega-3 fats, fiber content and lignans, which enable people to ...

Typhoid fever still affects thousands every year, especially in countries with unsafe water and poor sanitation. The disease ...

University of Warwick researchers discover rapid, jasmonate-driven, early immune response in plants using breakthrough ...

There is an undeniable connection between a strong immune system and nutrition. Learn why what you eat matters and other ways to boost your immune system.