“A thermos of tea and Ovaltine Biscuits.” That’s what homemaker Linda Becker in Sarnia, Ontario, asked her husband to bring to the hospital to toast the birth of her daughter, Alyssa. In 1981, in the ...

Step into the past with this 1886 tea biscuit recipe from Mrs. Rorer’s Philadelphia Cookbook. Known as Tea Biscuit No. 2, this recipe is more like a soft yeasted bun than what we’d call a biscuit ...

This article originally appeared in The Nosher. Russian tea biscuits are so much a part of Cleveland’s landscape that locals are surprised to learn that these rugelach-like pastries are from their ...

Busy healthcare workers can safely enjoy a cup of tea within less than 10 minutes, and the best accompanying biscuit for nutritional content, crunchiness, and dunking is oat based, finds a study in ...

Could oat biscuits help to prop up our crumbling NHS? Might free cuppas alleviate the trouble brewing in the system, or free coffee help to perk up the daily grind for hard-pressed staff? Two new ...

Mary Martha Greene, known as the "Cheese Biscuit Queen," has released her second cookbook, "The Cheese Biscuit Queen, Kiss My Aspic!" The cookbook features Southern recipes passed down through ...