A half ham weighing 5 to 7 pounds requires 22 to 25 minutes of roasting at 325°F per pound. For whole bone-in hams weighing 10 to 14 pounds, cook the ham at 325°F for 18 to 20 minutes per pound. The ...

Make a flawless Christmas ham with my beginner-friendly recipe. I’ll show you how to create an impressive, stress-free centerpiece your guests will love.

A ham bone is the key ingredient in flavorful recipes from greens and beans to countless soups. Here are four ways to use your holiday ham bone—plus more recipe ideas.

If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...

“Slice a couple of peaches and pan fry them in a little butter and maple syrup, when they are caramelised and soft cool them ...

Cook some soba noodles according to the packet instructions. Chill them down, then toss with crisp cucumbers that you’ve half ...

Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the centerpiece of so many tables for Christmas and other celebrations. Most ...

Everyone celebrates Christmas differently, and that means the show-stopping centerpiece of Christmas dinner looks different in every home. Some families keep it classic with a succulent ham, while ...