If you’re looking for a luscious, make-ahead dessert for the holiday season, chocolate pots de creme provide an elegant ...

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The Chocolate Martini is an indulgent dessert cocktail that blends vodka, crème de cacao, chocolate liqueur, and cream. Learn how to make this 1950s nightcap with a Hollywood origin story.

In a large heatproof bowl, combine the milk and bittersweet chocolates. In a medium saucepan, bring the milk, heavy cream and sugar to a boil, whisking constantly until the sugar is dissolved. In a ...

For chocolate, a matcha made in heaven. At a glance, the cross-cultural dessert pairing of chocolate and matcha, the prized Japanese green tea powder, may not seem the sort of combination to elicit ...

This dessert is a chocolate lover’s dream come true. Carpe Diem was happy to share its recipe for this wonderfully rich pot de creme, which makes four to six normal servings (or two generous servings ...