In this video, we’re taking Wagyu brisket to the next level on the Old Country BBQ Pits G3 Offset Smoker. The result? A melt-in-your-mouth experience that combines the rich marbling of Wagyu with the ...
Guga Foods on MSN
The world’s first Sriracha dry-aged Wagyu brisket experiment
Sriracha and Wagyu – a match made in heaven or a complete disaster? In this unique experiment, we take a high-quality Wagyu ...
CLEVELAND, Ohio --Summer brings the sizzle — and the debate — about what’s best on the grill. For some, it’s the luxurious marbling of Wagyu. Others swear by the earthy punch of grassfed. Still others ...
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