"What to Eat and How to Cook It" has recipes and tips from WWI. Attention banana bread fans, there's another simple loaf recipe on the rise that might just be the next baking trend during quarantine.

An online exhibition from the National WWI Museum and Memorial features recipes detailed in 1918 cookbook Alex Fox Correspondent Two men holding loaves of bread Courtesy of the National WWI Museum and ...

When Americans sat down to Christmas dinner in 1918, the meal wasn't just a celebration — it was an act of patriotism. During World War I, the U.S. Food Administration urged households to save wheat, ...

The National WWI Museum and Memorial is sharing wartime recipes and modern-day parallels in its current online exhibition.

Trench-Baked Twice Potatoes: WWI Comfort Food Reinvented takes the humble spud—one of the few staples that endured even in the harshest wartime conditions—and elevates it to a dish of nostalgic ...

This year’s Memorial Day Weekend is going to look a lot different from the barbecue bashes and backyard blow-outs we’re used to. While our party options are limited, MDW is far from cancelled. So, ...

They say that necessity is the mother of invention, and that adage is perhaps best displayed in all of the food innovations that spring up during wartime throughout history. Take caffeine-infused ...