Prepare the filling by combining the filling ingredients in a small bowl. Stir to combine well. Set aside. Preheat oven to 350 degrees. For cake, cream the butter and sugar in a mixing bowl, using a ...

The Chinese New Year got me thinking about enjoying some Chinese food. Moo Goo Gai Pan is a Cantonese staple of chicken and mushrooms over rice or noodles. Moo Goo Gai Pan is an English ...

In the dozen years since the Wang family opened Mr. Wang's Chinese Buffet in Homewood, changes have been few and far between. From the beginning, they have offered a bountiful buffet, tasty food, ...

Take moo goo gai pan, for example. It’s actually a lot simpler than its name might suggest: It’s typically just sliced or cubed chicken (gai pin in Cantonese) with button mushrooms (mohgu in Cantonese ...