We may receive a commission on purchases made from links. If you're anything like recipe developer Katie Rosenhouse, you might enjoy smoked salmon regularly — most often on a fresh bagel with a ...

About this time of summer, many people feel like they’re running short of grilling inspiration. They’ve cooked and eaten their fill of burgers, sausages, steaks, chops and seafood, all accompanied by ...

Garten demonstrated how to make her salmon and guacamole sandwiches on the Barefoot Contessa cooking show. She started by making the guacamole, advising that the avocados should be “really ripe.” She ...

This recipe, courtesy of the new “Oakville Grocery, The Cookbook,” blends layers of salty smoked salmon, fresh goat cheese, preserved lemon aioli, pickled onions and arugula atop artisanal bread for ...

Sometimes all it takes is a few simple ingredients to create something that feels truly indulgent—and this crispy sandwich with smoked salmon, avocado, cottage cheese, and tomato is the perfect ...

Cook’s notes: I noticed that Samuelsson brushed a little of the Sweet Mustard Sauce on the salmon while it grilled, on the second side after he turned it. Also, he didn’t use a grill pan for the ...

A tasty, healthy salmon sandwich. (Tim Farrell/The Star-Ledger) By Wolfgang Puck Around now, a good month into summer, I know many people feel like they're running short of grilling inspiration.

Sushi meets sandwiches? Wait, hear me out. This sandwich is inspired by one of my favorite sushi rolls, the classic salmon and avocado, with a spicy Japanese-mustard kick. It combines smoked salmon, ...

(Mass Appeal) – Everyone loves to eat a little lighter and healthier in the summer but we tend to run out of good ideas of what to make. Here with a twist on a New England classic is Ashley Tresoline ...

I remember eating canned salmon sandwiches as a kid and thought that it was a bit special – though, of course, good-quality farmed tinned salmon is plentiful these days; and even fresh salmon is ...