I first encountered Rumaki at my great aunt's legendary cocktail parties in the 1990s. These bacon-wrapped bites always ...

It’s hard for me to believe that this year marks the 50th Super Bowl. Food has become such an essential part of this event, I can’t help but wonder what was on the menu when it all got started. As I ...

cooked slices of bacon on parchment paper on wooden tray - New Africa/Shutterstock Few ingredients are as universally loved as bacon. These delicious cuts of pork are most commonly associated with ...

“What in the heck is that?” you might be asking yourself. Well, when I heard that National Bacon Day is Dec. 30, I had to sit and think about a dish where the bacon stood out, yet showcased a ...

Not long ago, for reasons I cannot explain, I was stricken with an urge to make rumaki. The peculiar combination of chicken liver and water chestnuts wrapped in bacon was once the quintessential ...

Traditional rumaki is chicken livers and water chestnuts rolled in bacon strips and secured with a toothpick. Then they are marinated in soy sauce with a little ground ginger and curry powder for ...

Question: I buy tabbouleh in the grocery store, but it seems like it would be pretty easy to make. Can you find a recipe? Answer: This Lebanese parsley salad is supereasy to make, and there’s no ...