The dust has settled on a mostly challenging second quarter, so now’s a good time for a menu inflation pulse check. After all, it’s that relentless menu inflation that has driven many consumers away ...

Menu prices continued to rise in February across both full-service and limited-service restaurants. Over the past year, ...

You sit down, open the menu, and suddenly feel your wallet quietly bracing for impact. Dining out in 2026 is an experience ...

Restaurant menu prices rose 7.6 percent in July year-over-year, a slight deceleration from June’s 40-year high. The price of full-service meals rose 8.9 percent, while quick-service menu prices ...

Restaurant menu prices reached another 40-year high in June, as consumers’ wallets continue to feel pressure. The food away from home index lifted 7.7 percent year-over-year, the largest 12-month ...

(KERO) — As restaurants nationwide ramp up to pre-pandemic levels some customers may notice something new on the menu -- higher prices! The reason? The cost of food especially beef, pork, and chicken ...

What goes up eventually comes down as a Maryland restaurant is passing its savings on crabmeat to customers.One restaurant that raised its prices said those crabcake costs are coming down, but how ...

Restaurant prices are rising—how is it changing the way we eat? The latest James Beard Foundation report reveals how inflation, shifting consumer habits, and industry challenges are reshaping dining ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. UNITED STATES - APRIL 05: Peter Luger's Steak House, 178 Broadway, Brooklyn ...