A bakery in Kensington is selling a super-sized pain au chocolat for £28 but critics say bigger is not always better. The Philippe Conticini, in South Kensington, went viral last year when it began ...
Acclaimed French pastry chef Philippe Conticini is planting his first New York City bakery in the West Village. Conticini has been active in the restaurant industry for decades. In the early ‘aughts, ...
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