Today, non-stick pans are a kitchen staple, prized for their convenience and easy cleanup. But behind their slick surfaces lies a fascinating story that involves accidental discovery, chemical ...

GREENSBORO, N.C. — Many of us try to eat healthier, buying organic and less processed foods to reduce harmful ingredients whenever possible. But the health hazard could be what you're cooking the food ...

If you have non-stick pots and pans in your kitchen, you might be worried about whether they're safe to use. Common concerns are usually focused on the use of per- and poly-fluoroalkyl substances ...

UNDATED (WKRC) - Non-stick frying pans and other kitchen appliances have been linked to some health problems, including Teflon Flu. Poison Control Centers released reports that showed suspected ...

The Indian Council of Medical Research (ICMR), the apex body for biomedical research in India, has raised concerns about the use of non-stick cookware, particularly pans coated with Teflon. While ...

Today’s nonstick and Teflon cookware is considered safe for everyday home cooking, as long as temperatures do not exceed 500°F (260°C). At high temperatures, Teflon coatings may begin to break down, ...

(NewsNation) — Toxic fumes from non-stick pans have resulted in a record number of Americans falling ill from “Teflon flu.” The illness, known as polymer fume fever, had 267 suspected cases reported ...