Nigerian chicken pepper soup is not only delicious but it is also versatile. You can serve it as an appetizer or as a main dish. This means you can start with it while waiting for the main dish, or ...

This chicken stew is a delicious dish that’s easy to prepare. It’s a rich and hearty dish made with chicken pieces, fresh tomatoes, and a blend of spices. The best part is that you can make it at home ...

Yewande Komolafe captures the Nigerian city’s essence — both rich and complex — in crispy bean fritters, richly infused chicken and rice, and jammy tomato breakfast eggs. By Yewande Komolafe My flight ...

Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Kwame pairs the jollof rice, a popular dish served throughout West Africa, with red ...

When cooks in Nigeria want long-cooked flavor in minutes, they turn to obe ata. Similar to a Spanish or Italian sofrito, the tomato-red pepper sauce often is made in big batches, then used as the ...

Place chicken, onion, thyme, habanero peppers, salt and spices in a large pot. Cook on a low flame for 25 minutes. Add the stock and boil for an additional 20 minutes.

When cooks in Nigeria want long-cooked flavor in minutes, they turn to obe ata. Similar to a Spanish or Italian sofrito, the tomato-red pepper sauce often is made in big batches, then used as the ...