I, like the professionals, love a good knife. A well-constructed knife with an edge sharp enough to get the job done is one of the only true kitchen essentials, as every chef and cookbook from Gwyneth ...
Serious Eats on MSN
I tested 11 carbon steel chef’s knives—almost all of them were fantastic
My favorite from Zwilling was ultra-sharp and cut through vegetables like butter.
Every cook needs at least one good knife in their kitchen, preferably more. Most culinary creations can be enhanced with a high-quality blade, allowing you to craft the perfect dish. From chopping ...
A KITCHEN STAPLE: The Freelander chef knife is the perfect all-purpose kitchen cooking knife. The perfect knife for chopping, mincing, and cutting, capable of performing most kitchen tasks. It's ideal ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A chef's knife is a kitchen workhorse—it can tackle all sorts of tasks like dicing onions, slicing ...
Knives come in all shapes, sizes and styles. The mighty chef's knife is the most popular and most versatile kitchen knife and if you're going to put time, energy, research toward any single knife, ...
They’ll sharpen your skills and your cred. Chefs don’t dice about when it comes to their knives. And neither should you if you’re serious about your kitchen kit. A good chef’s knife is the most ...
Each kitchen knife serves a distinct purpose. Paring knives and boning knives are used to achieve very different ends, as are bread knives and steak knives. But beyond silhouette, the steel from which ...
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