For swirling into a warm bowl of oatmeal, mixing into a batch of extra chewy chocolate chip cookies, or infusing savory sauces and marinades with rich, caramel sweetness, brown sugar is a pantry ...

In this episode of In the Kitchen with Matt I have another Talking Food vlog episode for you. In it I am going to discuss ...

Brown sugar doesn’t always behave. One day it’s perfectly soft and scoopable; the next, it’s a solid, unyielding block. Why does this happen, and how should you store brown sugar to avoid hard lumps?

Brown sugar can dry out easily, causing it to be hard and clumpy. Restore moisture to hardened brown sugar by warming it in the microwave with a damp paper towel. Prevent brown sugar from hardening by ...

We may receive a commission on purchases made from links. For swirling into a warm bowl of oatmeal, mixing into a batch of ...