A great ham is one of the joys of the Christmas period, and thus Tim Wilson of The Ginger Pig takes a spot on our list of ...
TheJournal.ie on MSN
Cola-boiled ham and upside-down turkey: Our readers' tips on cooking Christmas dinner
Helen in Co Clare advised setting the table on Christmas Eve, parboiling the roasties early and even adding a splash of Baileys to the morning porridge (for the nerves of course). Others echoed the ...
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