Slice garlic — not your finger. I hate mincing garlic. At best, it leaves my hands sticky, and, at worst, can lead to a sliced finger. Unfortunately, pre-minced garlic doesn’t provide the same flavor ...

Garlic is a vegetable that has become one of the most important flavor enhancers in cooking. It works in everything from an aioli to a pasta sauce, or to season almost any kind of meat or veggie. But ...

This unique little device is basically a mini vegetable chopper that’s just for garlic. It’s perfect for recipes that call for minced (not crushed) garlic, giving you a bold flavor. You just place the ...

Add Yahoo as a preferred source to see more of our stories on Google. If you frequently cook with garlic, you know the woes of trying to chop your own pieces. While some may have exceptional knife ...