Our umami-laden French onion pot roast recipe has layers of juicy beef, deeply caramelized onions, and a classic ...
This French onion pot roast is slow-cooked until tender with lots of onions and a rich, savory gravy. It’s an easy, ...
More winter means more opportunities for burbling pots of comfort, like my classic beef Bourguignon. By Melissa Clark Good ...
Julia Child is a famous chef and cookbook author who taught people the art of cooking French recipes at home. These well know French dishes are still extremely popular and loved to this day. Try a ...
It seems everyone has a recommendation for the right beef cut to use in pot roast, but it's worth listening to cooking legend ...
There are few savory dishes that caramelized onions don't elevate. Add some beef broth and Gruyère cheese and Ooo La La, you have French onion soup. As much as we love French onion soup -- and we ...
This is an excerpt from Eater’s debut cookbook, focusing on a gold-standard classic to add to your repertoire, care of Frenchette in New York City. Chefs Riad Nasr and Lee Hanson are veterans of ...