Fish are incredibly diverse and intelligent creatures with unique abilities like tasting with their bodies and recognizing human faces. They range from the nearly invisible bristlemouth to the gentle ...

Anglers around Moose Jaw and southern Saskatchewan are part of an innovative fish-tagging study that is revealing new ...

Ophelia Boateng, JMU intern with Valley Program for Aging Services, presented Fish Facts to 18 members of Price Rotary Senior Center on Monday. What better way to prepare for the upcoming trip to ...

Recent studies show that some large commercially caught finfish may have unsafe levels of mercury. This has led to worries over seafood consumption in general — and tuna consumption in particular.

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. For February, we’re focusing on the body parts that shape us ...

With either of these systems, you have access to more data, and therefore more power than any offshore angler ever before.

Fish are an excellent source of protein, monounsaturated fatty acids and a lot of minerals. They contain the highest sources of iodine and potassium. Most fish is also low in saturated fat. Fish can ...