Experts say blended protein, fermentation, and mushrooms could revive Asia’s alt-protein market with better nutrition and affordability.
The fourth quarter of 2025 saw significant expansion in the alternative protein infrastructure, with ten new production and innovation facilities. The data in ...
Dublin, Jan. 13, 2026 (GLOBE NEWSWIRE) -- The "Protein Alternatives Market - Global Forecast 2025-2032" report has been added to ResearchAndMarkets.com's offering. The global protein alternatives ...
The inaugural Global Forum for Plant-Based and Alternative Proteins looked at why the category – from plant-based analogues to cultivated meats – is losing steam.
The iron saturation level of lactoferrin is a defining factor that dictates the protein’s specific function in the body," ...
Farmless, a Dutch startup working on alternative protein sources via fermentation technology, closed on €4.8 million in seed funding. The new investment also comes seven months after Farmless raised a ...
Cargill is pouring more money into alternative proteins. Just don’t call this one plant-based. The Minnetonka-based agribusiness recently invested an undisclosed sum into Enough, a Scottish company ...
The alternative protein sector has seen decline. But it still holds significant economic potential, argues Systemiq.
Crossflow (or tangential flow) filtration, in which the feed liquid passes both parallel and perpendicular to the membrane, allowing both retentate and permeate to be collected. Typical applications ...
Americas shortlist highlights innovations in transforming waste into valuable resources, extending food shelf-life without altering taste, and driving sustainable protein production. Key advancements ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results