Imagine biting into a warm, airy chocolate cake that takes less than a minute to bake. This recipe delivers exactly that – a light and fluffy chocolate cake made effortlessly with a siphon and a ...

Late night cravings happen to everyone. The clock strikes ten, you've already brushed your teeth, but suddenly your brain screams for something sweet and gooey. Walking to the kitchen, you stare into ...

“Don’t have an 8x8-inch glass baking dish? Use a microwave-safe deep pie plate or casserole dish holding at least 2 1/2 quarts. Avoid using a deep bowl for cooking chicken in the microwave.” —Myo ...

As someone who has to eat gluten-free now, dessert can sometimes feel like the biggest bummer. You see everyone enjoying cookies, brownies and gooey slices of cake and you’re left wondering if you ...

Canned cinnamon rolls are pretty good straight out of the can, but you can use them to make a microwave mug cake with a good ...

Alexandra is an associate editor on CNET's Performance Optimization team. She graduated from Marymount Manhattan College in New York City, and interned with CNET's Tech and News teams while in school.

Eloise Head's three-ingredient Oreo sponge cake only requires a few simple steps, and takes less than 10 minutes to make.

This decadent three-layer sensation with chocolate ganache and a truffle filling is almost too good. Get the recipe for Rudolph's Chocolate Truffle Cake.