Like Twix bars? Put the candy bar to shame with this easy-to-make pan of homemade shortbread with layers of caramel and chocolate and a salty finish. First combine butter, sugar, and flour and pat ...

Does the mere thought of making a rich, gooey caramel slice from scratch intimidate you? Then fear not! With this no-fail, super simple recipe, you’ll master this delicious caramel slice in a matter ...

Line slice tin with alfoil then line with biscuits. Crush remaining biscuits to a fine consistency. Place condensed milk, butter and golden syrup in a bowl and microwave for approx 3 or 4 minutes ...

This silky French custard gets a Vietnamese-inspired twist with the help of sweetened condensed milk. (We’re betting you already have the other five ingredients needed to pull it off, too.) Wanna see ...

Caramel is a classic flavour and makes a rich addition to ice-cream, desserts, and even coffee — and it can be made using one baking pantry staple. This creamy-yet-sticky dessert topping is great ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the backbone that imparts flavor and texture to dessert bars, no-bake pies, and even ...

Sift flour into a bowl. Add sugar and coconut and mix well. Stir in 125 grams of melted butter. Combine the mixture and press into a greased lamington tin. Bake in a moderate oven at 180 degrees for ...

This luscious caramel pie features one sweet shortcut. As executive chef at Simplethings Sandwich & Pie Shop in Los Angeles, Carrie Cusack won national praise for her pies, with Food & Wine calling ...