FAIRFIELD TOWNSHIP — Beef tallow — what once was a common cooking oil — is starting to make a bit of a comeback in culinary circles. Field’s Custom Slaughtering, a full-service butcher shop near ...

Discover why frying chicken in beef tallow beats other oils for a healthier, tastier meal! Packed with stable fats and rich flavor, beef tallow brings out the best in your fried chicken—crispy, golden ...

Chefs have known for a long time that deep frying food with beef tallow creates explosively delicious flavor. But despite the incredible taste, frying with beef tallow also has downsides. Chef Pete ...

HAMPTON — Your wings and fries might taste better and crispier these days, thanks to a new frying technique adopted by local restaurateurs. Derek Fisher, owner of Wing-Itz, said he spent the past year ...

Cooking with oils and fats is a common practice that's been used to add flavor and properly heat foods for ages. Despite losing traction in the late 20th century, beef tallow has been slowly making a ...

Beef tallow fell out of favor in the 1990s, but it's back big time. It's popping up in restaurants and home kitchens, and on TikTok, where health influencers debate its benefits. This versatile animal ...

Beef tallow, which once might have been more at home in a Dickens novel than a TikTok video, is having an official Moment. Influencers are singing its bovine praises. Robert F. Kennedy Jr., the Health ...

Blumberg is a contributor for TIME. Photo-Illustration by Chloe Dowling for TIME (Source Images: Rimmabondarenko via Canva, Sparklestroke via Canva) Blumberg is a contributor for TIME. If you ...

We’re not the only ones noticing this trend. Whole Foods named beef tallow as one of its core culinary trend predictions for ...