Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

What do you think is the most polarizing food? There are definitely plenty of ingredients that various people prefer, but I think anchovies are probably the ingredient for which many people have a ...

This flavor-packed pasta is best enjoyed solo.

Note: Bone-in lamb legs are available at most major supermarkets and butcher shops. Call ahead to request that the hip bone be removed and to have the tip of the leg meat removed from the bone, or ...

When fresh, wild salmon is not available or within your budget, it’s rare to find a piece of salmon that actually tastes like fish. Farmed salmon is rich and mild, but isn’t really reminiscent of the ...

Anchovies often stick to the side of a chef's knife, making it hard to cut them into small bits. Here's a better way to mince anchovies; next week, we'll feature another method. Use a dinner fork to ...

A lot of what it takes to come around to the anchovy side of life has to do with knowing which anchovies to buy and how to use them. Below is a basic tutorial on what anchovies I use and how. The most ...

Even people who don’t normally like anchovies will swoon over these small pastries, which are not so much eclairs but rather delicate, buttery savories. Regardless of the name, they make a delightful ...

In our series, Win a Cookbook, we give you a preview of a cookbook we love, then let you vote for the recipe you most want us a reveal. By voting, you enter to win a free copy of the cookbook. See ...